[korean food] beef bulgogi rice
3 servings
Within 30 minutes
Ingredients
- Required material
- Small roast meat 600g , Carrots 1/2 , Red paprika 1/2 , Onion 1 ,
- Seasoning material
- Soy 6 + 1/2 spoons , Minced garlic, 2 spoons , Chopped onion 3 spoons , Matsul two spoons , Sugar 2 spoons , Oligosaccharide 1 spoon , Pepper slightly , Blueberry jam 1 spoon , Chopped green onions 2 spoons ,
Steps
After eating beef is cut into a good size minus the pitmul with kitchen towel.
Insert the seasoning material to a predetermined jaeunda roasted meat for 20 minutes.If you put the jam Over bodied me to get rid of the smell of the job.
Put the meat in a pan-hot roasted to remove and fry until pale and put the vegetables.
Bob holds a ball and finished up the meat and vegetables.
