10K RECIPES
Scorched Rice Soup with Seafood
2 servings
Within 30 minutes
Steps
Fried rice Fried rice is to produce oil.
Wearing three spoons pyeonsseon oil in a pan with garlic and onions, fry the chopped ginger into.
Put a drink one spoon, one spoon soy sauce produces the light taste.
Gun pepper, and fry Put all vegetables, seafood net.
Pour the chicken broth and the liver with oyster sauce, salt and pepper.
Loosen starch thicken the water to make a sauce.
Hit the sesame oil, completing Serve with fried rice in a bowl.