STEP 1/12
Measure the soft flour and cocoa powder and sieve it 2-3 times. I also added some vanilla powder for the sweet scent.
STEP 2/12
Add sugar and salt, please.
STEP 3/12
Add olive oil and mix well. Normally, you have to mix the powder and sugar once and then add olive oil, but Kang Hye forgot to put it in while taking pictures. They said that sugar was mixed well so that it wouldn't stick together.
STEP 4/12
To give it a more savory taste, I chopped up the nutty walnuts that were baked once in the oven and put them. When you eat cookies, you can also chew savory walnuts.
STEP 5/12
Combine cookie dough into one lump. If possible, add milk little by little and lump together. The recipe above alone gave me the right amount.
STEP 6/12
Make it round with your hands and pan it over the oven pan. You have to make sure that it doesn't burst while baking to make a pretty cookie shape. There are exactly 14 like that. Bake at 180' for 15 minutes.
STEP 7/12
It's kind of cracked as it's being baked, but it's well-done. H. It's like red bean paste prepared to make bean paste bread.) Cool it down.
STEP 8/12
It's delicious just by eating cookies, but I made ganache to make it sweeter and more lovely. Heat the whipped cream in a saucepan until the edges are boiling, then mix with chocolate. I heard that chocolate will lose its flavor and aroma if it's just double-heated. If you heat the whipped cream and add chocolate, the chocolate melts well in the heat of the whipped cream. But you have to chop it into small pieces. As expected, I put in the Hershey Special Dark, which I use these days.
STEP 9/12
If you melt it well, this thick ganache is completed. Yoganache tastes good with chocolate Genuwaz grilled and sanded, or with bread or waffles.
STEP 10/12
Roll the cooled cookies over the ganache and coat them with a generous amount of plenty of ganache. If the kanashu is hardened, dip it in hot water and use it. Ah. Kanashu is so sweet and nice.
STEP 11/12
Cover with ganache and wait a little while before applying cocoa powder to the ganache until it hardens. It's really full of chocolate.
STEP 12/12
Then this delicious ganache chocolate cookie is done. It's like truffle chocolate or chocolate filled with various ganache. Maybe it's because there's a lot of chocolate in it, but the house is full of sweet chocolate scent.