making sherbet with yogurt
Thanks to yogurt these days, I'm having a lot of bowel movements these days. It's delicious even if you drink a bottle of it, but sometimes if you make it with a different recipe, it doubles the joy of eating it, the rumor effect of Jangan, and the joy. I ate yogurt sherbet with apples after freezing it.
2 serving
Within 999 minutes
마이드림
Ingredients
  • Yogurt
  • apple
Cooking Steps
STEP 1/5
I put the yogurt in an ice pack and froze it tightly in the freezer.
STEP 2/5
Cut the apple into small pieces. I'm going to put the frozen food in a hand blender and change it.
STEP 3/5
If you grind it for a while, the famous yogurt sherbet in Jangan is complete.
STEP 4/5
Mix it with chopped apples and that's it. It's too simple, right?
STEP 5/5
It's much better than just drinking it all in one go. You can chew on the apple. The refreshing taste of yogurt is the best.
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