tomato cheese toast
Busy morning and weekend brunch is good. Tomato cheese toast
1 serving
Within 30 minutes
뽕브라
Ingredients
  • Tomato
    1ea
  • a plain bread
    2ea
  • mozzarella cheese
    1cup
  • Ketchup
    1spoon
  • parsley powder
    little
Cooking Steps
STEP 1/4
First, cut the hard-boiled tomatoes into 1cm thick round shapes.
STEP 2/4
Prepare two slices of bread and spread ketchup (0.5) on one side.
STEP 3/4
Put a little mozzarella cheese on top of it and put tomatoes on it.
STEP 4/4
Place the remaining cheese on the pan, sprinkle with parsley powder (a little), and bake in a preheated 200 oven for 10 minutes.
Japchae Recommended recipe
  • 1
    How to make japchae, making feast dishes with golden recipes!
    4.90(31)
  • 2
    How to make bean sprout japchae
    4.97(29)
  • 3
    Making japchae easily and quickly
    4.83(12)
  • 4
    Spicy bean sprout japchae
    4.79(127)
Bibimbap Recommended recipe
  • 1
    Super simple bean sprout bibimbap
    4.95(20)
  • 2
    [Simple home cooking] A splendid transformation of tuna can! Mak
    4.98(52)
  • 3
    Avocado and egg bibimbap
    4.94(50)
  • 4
    Tuna bibimbap
    4.99(284)