Simple camping dish, perfect for sea snail salad beer
Food that is too complicated, difficult, and requires a lot of ingredients is hard. I like camping dishes that I can make easily. In the past, I used to make the sauce in advance and put it in a container. If you carry a sauce container, it's better to make it on the spot. If you buy a canned whelk and salad vegetables from the mart, you can make them easily, so it's a great camping dish.
2 serving
Within 15 minutes
콩설기
Ingredients
  • canned whelk
    1ea
  • salad vegetables
    1pack
  • Cheongyang red pepper
    2ea
  • red pepper paste
    3T
  • Red pepper powder
    2T
  • cooking wine
    1T
  • Soy sauce
    4T
  • Sugar
    2T
  • Vinegar
    5T
  • crushed garlic
    1T
  • Sesame
    little
  • Sesame oil
    little
Video
Cooking Steps
STEP 1/14
First, make the sauce. If you have minced garlic, you can use minced garlic. I chopped garlic and put it in.
STEP 2/14
Gochujang 2-3T Please add 2T at first and add it later. I put in 3T.
STEP 3/14
Add 2T of red pepper powder and 2T of sugar. You can add a little more chili powder depending on your taste.
STEP 4/14
1T of cooking wine, 4T of soy sauce
STEP 5/14
Vinegar 5T, if you like sour sesame vinegar, please add a little more.
STEP 6/14
Mix the seasoning well and prepare it.
STEP 7/14
Now prepare the vegetables. You can add various vegetables as much as you want. It's a hassle, so I use salad vegetables with various things in them when I go camping. I used to buy it from Traders, but I don't think it's available recently, and it wasn't available at Homeplus before, but it's been sold recently. I bought it from Homeplus. Keep that in mind.
STEP 8/14
It is very convenient to cook seasoned vegetables because it is shredded like this. You have to wash vegetables and use them.
STEP 9/14
Drain the can of whelk and cut it into appropriate sizes. If you like to eat big, you can use it without cutting it.
STEP 10/14
Place as many washed salad vegetables as you want in a bowl.
STEP 11/14
Place the sliced whelks on top.
STEP 12/14
I cut about 3 cheongyang peppers and put them in together. If you like spicy food, you can add Cheongyang red pepper.
STEP 13/14
Pour the seasoning into the prepared ingredients.
STEP 14/14
Mix it evenly. And I sprinkled sesame oil on it.
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