Making bread pizza Simple leftover bread Eating refrigerator
Making a pizza with leftover bread
2 serving
Within 30 minutes
콩설기
Ingredients
  • a plain bread
    4piece
  • Ham
    little
  • Paprika
    1/2ea
  • onion
    1/2ea
  • cherry tomato
    4ea
  • mozzarella cheese
    4piece
  • Cheddar cheese
    4piece
  • Pizza sauce
    suitably
Cooking Steps
STEP 1/8
I used all the ingredients after chopping them. Chop ham, onion, and paprika into small pieces. And I cut the cherry tomatoes into quarters.
STEP 2/8
If you have pizza sauce, please use the pizza sauce. I used ketchup. Sprinkle ketchup on top of the bread and spread evenly.
STEP 3/8
I also put a little sweet chili sauce on it.
STEP 4/8
Place mozzarella cheese on top of sauces. I put mozzarella cheese on top and add toppings. Then it looks better because it's alive. If you don't want the toppings to fall off, put the toppings on top first and add mozzarella cheese. Then the toppings stick to the cheese, so it falls less when you eat it.
STEP 5/8
Place the sliced ingredients on top.
STEP 6/8
And as a last step, I sprinkled parsley.
STEP 7/8
I preheated it to 170 degrees and baked it for 20 minutes.
STEP 8/8
Pizza tastes good when you hold it with your hands, but today we move the bread pizza to a plate and cut it with a knife. A little more comfortable.
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