Nutritional Side Dish How to Make Beef Zucchini Stir-Fried
"What side dishes should I make today?" I'm tired of making the same side dishes every day. Thinking about side dishes is also work. Because it doesn't come out of your head. There are days when it comes out quickly, and today was the day when it came out quickly. The side dish I made today is stir-fried beef zucchini. Stir-fried zucchini is a side dish that you often make, and if you stir-fry it with just beef, it becomes a nice side dish. If you stir-fry it with beef, you can also replenish protein. Then I'll show you how to make stir-fried beef zucchini right now.
4 serving
Within 30 minutes
동주키친
Ingredients
  • Young squash
    1ea
  • Beef
    100g
  • Red pepper
    1ea
  • Cooking oil
    3T
  • salted shrimp
    2T
  • crushed garlic
    1T
  • perilla oil
    1T
  • Sesame
    1T
Video
Cooking Steps
STEP 1/8
1 zucchini, 100g beef, 1 red pepper, 3T cooking oil, 2T salted shrimp, 1T minced garlic, 1T perilla oil, 1T roasted sesame seeds
STEP 2/8
Cut the red peppers in half, remove the seeds, and cut them at 0.3cm intervals.
STEP 3/8
Prepare beef by cutting it at 0.5cm intervals.
STEP 4/8
Put 3T of cooking oil in a preheated pan and stir-fry 1T of minced garlic.
STEP 5/8
Add beef and stir-fry it when the subtle scent of minced garlic comes up.
STEP 6/8
When the beef is cooked properly, stir-fry 2T of zucchini, red pepper, and salted shrimp.
STEP 7/8
Stir-fry 1T of perilla oil when all ingredients are cooked properly.
STEP 8/8
When the savory scent of perilla oil comes up, sprinkle 1T of roasted sesame seeds to complete the stir-fried beef zucchini.
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