Making stir-fried kimchi in the microwave
It's a simple way to make stir-fried kimchi in a microwave.
2 serving
Within 5 minutes
라피네
Ingredients
  • ripe kimchi
    1bowl
  • thick soy sauce
    1T
  • Sesame oil
    2T
  • Sesame
    1T
  • Sugar
    0.5T
Cooking Steps
STEP 1/10
Cut the sour kimchi into bite-size pieces with scissors
STEP 2/10
Add 1T of thick soy sauce to the cut kimchi
STEP 3/10
Add 1T of sesame oil.
STEP 4/10
Add 0.5T of sugar to control the sour taste
STEP 5/10
Add sesame seeds and mix well
STEP 6/10
Microwave. Cover with thick or wrap with sanitary wrap and cook in microwave for 1 minute and 30 seconds.
STEP 7/10
This is what it looks like after the first round.
STEP 8/10
Mix it well and add 1T of sesame oil.
STEP 9/10
And then microwave it for 1 minute. It's done
STEP 10/10
Put it on a plate and enjoy it. It's good to make it simple
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