Making a mixed grain latte with soybean water

10K Recipe

Actually, I ate bean powder injeolmi, but I made this menu because there was too much bean powder left. Make sure to try how savory and sweet it is

1 serving

Within 20 minutes

조이나우

Ingredients

Cooking Steps: STEP 1/10

Put 50ml of whipped cream in a measuring cup and add 5g of unrefined sugar.

STEP 2/10

Add 1/3 spoon of soybean water (approximately 3g).

STEP 3/10

Make a soft bean curd cream with an electric whisk and store it in the refrigerator.

STEP 4/10

Put 150ml of milk in a measuring cup, leave a little bean powder for topping, and add all of it.

STEP 5/10

Add 1 spoon of unrefined sugar.

STEP 6/10

Mix well with a manual whisk until sugar melts.

STEP 7/10

Put ice in a glass.

STEP 8/10

Pour the grain powder latte into the ice cup.

STEP 9/10

Place the pre-made bean curd cream on top of the drink.

STEP 10/10

Put the soybean water in a fine net and add it evenly.

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