Recipe for Braised Ham Potatoes Potatoes One Meal Side Dish
I'll teach you how to cook sweet and salty ham and potatoes as a side dish
4 serving
Within 15 minutes
라피네
Ingredients
  • Potato
    2ea
  • Ham
    200g
  • thick soy sauce
    4T
  • Sugar
    4T
  • Water
    1/2cup
  • ground pepper
    suitably
  • Oligosaccharide
    1T
  • Sesame
Cooking Steps
STEP 1/12
Peel 2 medium potatoes and cut them into small pieces.
STEP 2/12
Then parboil the potatoes in boiling water for about 2 minutes.
STEP 3/12
Grease a pan and add blanched potatoes and cook over medium heat first. Then add the ham, which is cut to a similar size as the potato. You can use any sausage or spam instead of ham. I have chicken breast sausage at home, so I put it in. But Gimbap Ham or Spam tastes better.
STEP 4/12
Add ham and stir-fry together. When the ham is cooked, add half a cup of water.
STEP 5/12
And add 4T of thick soy sauce
STEP 6/12
Add 4T of sugar.
STEP 7/12
And after I put pepper on it
STEP 8/12
Cover and simmer for 2-3 minutes. Stir it once at a time.
STEP 9/12
If you put the lid on and boil it, a lot of moisture would have evaporated.
STEP 10/12
When the potatoes are cooked and boiled, add 1T of oligosaccharide
STEP 11/12
Add sesame seeds and mix them well and boil them down a little more, and you're done with braised ham and potatoes.
STEP 12/12
Put it in a bowl and enjoy it. It's delicious even when it's cold.
Cooking review
5.00
score
  • 403*****
    score
    I cut down sugar and soy sauce one spoon each because the baby is going to eat itBut it came out deliciously^^
    2023-08-20 11:08
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