The ingredients are really simple, right? As much as the ingredients are simple, you can cook for 10 minutes <UNT_PHL> Hurry up and make it and slurp! It's a cold noodle that you can taste coolly. Please take out a head of ripe kimchi and prepare about four outer leaves in the back

If you put the water in the pot before you start cooking, the cooking time will be shortened and you can cook right away

Boil noodles in boiling water for 2 servings 1 One thumb is enough Add noodles to boiling water and stir with chopsticks That way, the noodles don't clump together and cook well When it starts to boil, add half a cup of cold water Second, when it boils, turn off the heat and soak it in cold water

Wash noodles with cold water <UNT_PHL> That's how you can taste chewy noodles Wash it a couple of times and sieve it

Cut the cucumber diagonally And cut it into appropriate sizes It's for 2 people, but I put in 1 cucumber When ripe kimchi and cucumber meet, it's very delicious

Take out a head of ripe kimchi and wash it with water a couple of times If you don't have ripe kimchi, it's good to use regular kimchi Surprisingly, when ripe kimchi is washed with water, it has a delicious taste. Yeobo~~ lol Korean kimchi is thumbs up

Squeeze the water out of the ripe kimchi Cut it into bite-size pieces I can smell delicious while cutting ripe kimchi, so my mouth is watering

I'm done preparing the ingredients Please prepare the eggs by boiling them in advance Put 1 serving of boiled noodles in a pretty bowl. Add a bag of cold noodle broth sold at the mart. Add cucumbers and ripe kimchi as garnish. That's it Cold noodles are simple and easy, right?10 minutes of cooking is enough