Potato steamer steaming time / Egg steamer steaming time
Why is it so delicious.. I'm healthy and full, and there's no other snack like this!! Why is it so delicious..But the potatoes are more delicious than I thought, so I'm eating a lot, and the french fries and pancakes are good, but the plain potatoes are also really good. Today is a delicious potato!! " Let's make a delicious potato...
2 serving
Within 30 minutes
용주부
Ingredients
  • Potato
  • Eggs
Cooking Steps
STEP 1/5
First, clean the potatoes. It's good to remove potato snow. If you eat potato snow, your stomach hurts, so remove it cleanly and clean it.. It's okay to peel and steam it, but it's better to just steam it.
STEP 2/5
When I steamed potatoes, I also steamed eggs.. It's sad to eat only potatoes, so I steamed eggs together, but eggs are much better than boiling in water
STEP 3/5
Put plenty of water in a steamer, put eggs and potatoes, and steam over medium heat.. The steaming time is set at 30 minutes, but the steaming time will vary depending on the size of the potato, but usually the inside will be cooked only when it is steamed for more than 30 minutes..
STEP 4/5
If you poke it with chopsticks, you can see if the potatoes are cooked well. If the potatoes are all steamed, the eggs are deliciously steamed with hard-boiled eggs...
STEP 5/5
Sugar that sells!! It's delicious if you dip it in salt.
stir-fried Rice Cake Recommended recipe
  • 1
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(508)
  • 2
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(393)
  • 3
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
  • 4
    Soy Sauce Tteokboki - How to make Soy Sauce Tteokboki
    4.90(92)
Bulgogi Recommended recipe
  • 1
    Duck Bulgogi is the best for nutritional supplements
    4.97(37)
  • 2
    Making Bulgogi with Ttukbaegi
    4.98(46)
  • 3
    In 15 minutes, bulgogi is perfect!Super simple bulgogi
    4.93(85)
  • 4
    Chef Baek's bean sprout bulgogi
    4.82(104)