Making tiramisu latte
Today, I'll introduce you to the recipe for tiramisu latte made with mascarpone cream base!
1 serving
Within 10 minutes
효니
Ingredients
  • Whipping cream
    70g
  • mascarpone cheese
    30g
  • Sugar
    10g
  • Ice
    suitably
  • Milk
    100ml
  • Espresso
    2shot
  • cocoa powder
    suitably
Cooking Steps
STEP 1/10
Add 30g of mascarpone to 70g of whipped cream
STEP 2/10
Add 10g of sugar, please
STEP 3/10
Whisk it with a mini whisk so that all the ingredients are mixed
STEP 4/10
Put an appropriate amount of ice in the cup
STEP 5/10
I'll pour the milk in
STEP 6/10
Pour the espresso slowly over the ice
STEP 7/10
I'll put in the cream base that I made
STEP 8/10
If you spray cocoa powder diagonally
STEP 9/10
Tiramisu latte is done!
STEP 10/10
Plating it with teaspoon. It's good to scoop up soft cream
stir-fried Rice Cake Recommended recipe
  • 1
    Soy Sauce Tteokboki - How to make Soy Sauce Tteokboki
    4.90(92)
  • 2
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(33)
  • 3
    Shinjeon Tteokbokki Secret Recipe Simple Home Cooked Food
    4.89(28)
  • 4
    Following Maritel Baek Ju-bu's oil tteokbokki,
    4.98(40)
Kimchi Recommended recipe
  • 1
    Making Yeolmu Kimchi with Live Information Box
    4.83(144)
  • 2
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)
  • 3
    Bossam radish kimchi - to my daughter #
    4.99(94)
  • 4
    Kimchi with chives
    4.97(98)