Grilled zucchini, air fryer, making zucchini cheese
I'm going to grill zucchini on an air fryer today. I grilled zucchini with a lot of mozzarella, and this is also a delicacy. Shall we make a zucchini air fryer?
2 serving
Within 30 minutes
푸디레
Ingredients
  • Young squash
    1ea
  • mozzarella cheese
    60g
  • Herb salt
    2t
  • olive oil
    2T
  • tomato sauce
    1/4cup
Cooking Steps
STEP 1/8
Please prepare the ingredients.
STEP 2/8
Cut the zucchini in half lengthwise and make an X-shaped cut. You can make it 7-8mm deep.
STEP 3/8
Sprinkle herb salt thoroughly in front and back.
STEP 4/8
Apply olive oil to the front and back.
STEP 5/8
Bake in a preheated air fryer for 20 minutes.
STEP 6/8
Place a generous amount of mozzarella on the baked zucchini and bake again at 180 degrees for 10 minutes.
STEP 7/8
Each house has a different firepower, so you know that they check and grill it, right?
STEP 8/8
I sprayed dry parsley to make it look good right before I ate it. It's a delicious grilled zucchini, but I prepared it because I thought it would taste better with tomato sauce. As expected, it fits well. Serve as much as you like. The zucchini baked in the air fryer was very delicious with the combination of the sweet zucchini juice and the herb scent of herb salt. You don't need to add tomato sauce. Everyone has an air fryer these days. Buy one or two zucchinis and make sure to try it. It's a great dish with a labor-contrast (?) result.
You have to sprinkle herb salt carefully to make it taste good.
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