How to steam corn deliciously / How to boil corn / Time to steam
Corn, the representative snack of the summer! Corn is rich in minerals such as vitamins, potassium, and iron, and has a lot of dietary fiber, which helps diet and prevent constipation. It also has the effect of improving and preventing vascular diseases, so please steam it deliciously and try it.
4 serving
Within 60 minutes
슈퍼파워
Ingredients
  • Corn
  • Water
  • Salt
  • New Sugar
Cooking Steps
STEP 1/6
Please prepare enough corn to eat.
STEP 2/6
Remove the corn husks and whiskers.
STEP 3/6
Put the clean corn in the pot and add enough water to cover.
STEP 4/6
1.5 teaspoon of new sugar
STEP 5/6
Add 2 tablespoons of salt and stir once.
STEP 6/6
Cover the pot and boil it over high heat for 20 minutes, and over medium heat for 30 minutes to complete the chewy and delicious corn!!!
1. When storing corn, you have to keep it unpeeled so that it doesn't dry and fresh. 2. Wash the corn beard clean and dry it in the dryer, and you can also boil tea with the dried corn beard.
Bibimbap Recommended recipe
  • 1
    Cockle bibimbap! It's more delicious than buying it
    4.94(17)
  • 2
    yummy yukhoe and yukhoe bibimbap
    5.00(9)
  • 3
    How to make cockle bibimbap in a cart bar at Umji's restaurant i
    5.00(25)
  • 4
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)
Kimchi Recommended recipe
  • 1
    Spam tofu kimchi
    4.89(106)
  • 2
    Cabbage water kimchi with sweet radish, which is perfect for swe
    4.90(42)
  • 3
    Making homemade Jongwon Baek and green onion kimchi
    4.85(84)
  • 4
    Strong side dish Chonggak Kimchi (2-tier recipe)
    4.93(55)