Ramen Pad Thai
Ramen Pad Thai
2 serving
Within 20 minutes
서리Yaam
Ingredients
  • Ramen
  • Bok choy
  • onion
  • Squid
  • chili
  • leek
  • Soy sauce
    1
  • Oyster sauce
    1
  • Ketchup
    1
  • fish sauce
    1
  • Vinegar
    1
  • Sugar
    2
  • Water
    1
Cooking Steps
STEP 1/9
I prepared ingredients that you have at home It would be nice to have bean sprouts, but I took it out because I didn't have it
STEP 2/9
Seasoning: soy sauce 1 oyster sauce 1 ketchup 1 fish sauce 1 vinegar 1 sugar 2 water 1 (based on 1 ramen)
STEP 3/9
Please boil the ramen first. Boil it hard and rinse it in cold water
STEP 4/9
Add oil and stir-fry green onions, onions, and peppers
STEP 5/9
Add squid and stir-fry it
STEP 6/9
Add the sauce
STEP 7/9
Mix it well
STEP 8/9
Add noodles and bok choy or bean sprouts at the end
STEP 9/9
Stir-fry for a minute or two so that the noodles don't get soggy and the vegetables don't get out of breath
Bibimbap Recommended recipe
  • 1
    Cooking as I want @Avocado Bibimbap
    4.64(11)
  • 2
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(10)
  • 3
    How to make cockle bibimbap in a cart bar at Umji's restaurant i
    5.00(24)
  • 4
    How to make 'Yoon's Kitchen Bibimbap
    5.00(8)
stir-fried Rice Cake Recommended recipe
  • 1
    Soup tteokbokki - Spicy and sweet tteokbokki recipe
    4.89(47)
  • 2
    It makes you want to eat Tteokbokki
    4.75(53)
  • 3
    Soup tteokbokki - Soup of tteokbokki from a snack bar in front o
    4.89(212)
  • 4
    Maritel Jongwon Baek oil tteokbokki
    4.76(29)