Ramen Pad Thai
Ramen Pad Thai
2 serving
Within 20 minutes
서리Yaam
Ingredients
  • Ramen
  • Bok choy
  • onion
  • Squid
  • chili
  • leek
  • Soy sauce
    1
  • Oyster sauce
    1
  • Ketchup
    1
  • fish sauce
    1
  • Vinegar
    1
  • Sugar
    2
  • Water
    1
Cooking Steps
STEP 1/9
I prepared ingredients that you have at home It would be nice to have bean sprouts, but I took it out because I didn't have it
STEP 2/9
Seasoning: soy sauce 1 oyster sauce 1 ketchup 1 fish sauce 1 vinegar 1 sugar 2 water 1 (based on 1 ramen)
STEP 3/9
Please boil the ramen first. Boil it hard and rinse it in cold water
STEP 4/9
Add oil and stir-fry green onions, onions, and peppers
STEP 5/9
Add squid and stir-fry it
STEP 6/9
Add the sauce
STEP 7/9
Mix it well
STEP 8/9
Add noodles and bok choy or bean sprouts at the end
STEP 9/9
Stir-fry for a minute or two so that the noodles don't get soggy and the vegetables don't get out of breath
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