Shaved pork belly stir-fried bean sprouts Shaved pork belly cook
I added bean sprouts and stir-fried it with thin sliced pork belly
3 serving
Within 20 minutes
동그랑
Ingredients
  • Sliced pork belly
    300g
  • Host
    300g
  • Bok choy
    70g
  • leek
    50g
  • leek
    1/2ea
  • Garlic
    5ea
  • thick soy sauce
    2TS
  • Oyster sauce
    1TS
  • cooking wine
    1TS
  • ginger extract
    1/2TS
  • ground pepper
    little
  • Sesame oil
    1TS
  • Sesame
    1/2TS
Cooking Steps
STEP 1/15
Prepare 300g of sliced pork belly. If there is a large one, cut it into the right size using scissors.
STEP 2/15
Wash 300g of bean sprouts and drain them.
STEP 3/15
Peel the big leaves one by one and cut them in half, and prepare the whole small leaves inside.
STEP 4/15
Cut 50g of chives into 4-5cm lengths.
STEP 5/15
Cut 1/2 green onion diagonally.
STEP 6/15
Prepare 5 pieces of garlic by slicing them into pieces.
STEP 7/15
Make the sauce with 2 tablespoons of soy sauce, 1 tablespoons of oyster sauce, 1 tablespoons of cooking wine, 1/2 tablespoons of ginger syrup, and a little pepper.
STEP 8/15
First, put the sliced pork belly in a dry pan and stir-fry it until it is cooked evenly, then stir-fry the sliced garlic.
STEP 9/15
When the pork belly is cooked, add bean sprouts, bok choy, and green onions
STEP 10/15
I'll add the sauce I made
STEP 11/15
Stir-fry evenly using both hands.
STEP 12/15
Finally, add chives, turn off the heat, and mix quickly with the remaining heat.
STEP 13/15
Lastly, add 1 tablespoon of sesame oil
STEP 14/15
Mix it evenly
STEP 15/15
Shaved pork belly stir-fried bean sprouts is done
Shaved pork belly goes well with the host. If you don't breathe, the amount of bean sprouts decreases, so if you like it, you can add a lot of bean sprouts
Bibimbap Recommended recipe
  • 1
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.90(20)
  • 2
    Savory and crunchy bean sprout bibimbap - imitating Jongwon Baek
    4.86(14)
  • 3
    A bowl of rice will restore your energy. Beef tenderloin bibimba
    5.00(9)
  • 4
    Stir-fried onion bibimbap
    4.96(54)
Bulgogi Recommended recipe
  • 1
    I'll tell you both versions of Jongwon Baek sauce and beef bulgo
    4.98(44)
  • 2
    Pork Soy Sauce Bulgogi:: Pork Bulgogi, which you can enjoy a lot
    4.89(64)
  • 3
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 4
    Home-cooked meal Baek's recipe for bean sprout bulgogi with Jong
    4.76(21)