Tap it! It's very chewy. Corn pancake made with leftover corn
Tap! The taste of chewing is excellent, and the corn pancake made of leftover corn reminds me of my daughter who ate it deliciously. If you have any corn left after boiling it, how about corn pancake?
2 serving
Within 60 minutes
홈쿡쌤
Ingredients
  • Corn
    6spoon
  • Water
    6spoon
  • corn flour
    3spoon
  • Salt
  • Cooking oil
    little
Video
Cooking Steps
STEP 1/4
Push it with a fork and you're done
STEP 2/4
Add corn, corn flour, water, and salt and knead.
*If there is no corn powder, it is okay to use frying powder or frying powder.
STEP 3/4
Grease with cooking oil and put a spoonful of it and bake it until it is golden.
STEP 4/4
a finished look
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