Summer food Acorn jelly cooking diet Simple lunch menu Acorn jel
If you eat it coolly on days when you're tired from the heat, it's a reliable acorn jelly bowl I sometimes make it simply with commercially available cold noodle broth, but today, there is anchovy broth left after making banquet noodles yesterday, so I made muk bowl with anchovy broth, and it tasted clean and healthy, so I liked it
2 serving
Within 15 minutes