Making a Lotus Cream Latte
Today, I'm going to introduce you to the Lotus Cream Latte recipe, a drink that uses Lotus Spread and Lotus snacks
1 serving
Within 10 minutes
효니
Ingredients
  • Whipping cream
    60g
  • Sugar
    10g
  • Ice
    suitably
  • Milk
    110ml
  • Syrup
    7g
  • Espresso
    2shot
  • Lotus
    1ea
  • Lotus jam
    suitably
Cooking Steps
STEP 1/10
Add 10g of sugar to 60g of whipped cream
STEP 2/10
Use a mini whisk to whip it
STEP 3/10
Apply the rotus spread around the glass
STEP 4/10
Place 60% ice in a cup
STEP 5/10
Add 110-120ml of milk
STEP 6/10
Add 7g of macadamia syrup
STEP 7/10
Slowly pour 2 shots of espresso over the ice
STEP 8/10
I'm going to pour in the cream base
STEP 9/10
Place a small crumb of rotus on top of the cream
STEP 10/10
Lotus Cream Latte is complete!
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