Name: [Potato Ongshimi] Eat a bowl of chewy potato Ongshimi
Total time: 60 min
Yield: 4
Ingredients: Potato 2kg; anchovy broth 1500ml; onion 1/2ea; Carrot little; Young squash 1/2ea; leek suitably; Korean style soy sauce 1TS; the liquid of tuna 2TS; crushed garlic 1TS

10K Recipe

[Potato Ongshimi] Eat a bowl of chewy potato Ongshimi

I make potato ongsimi at home using Sumi potatoes during the season when potatoes are delicious You can make it easily with a blender Food that's good for the body and diet. It's great to eat potato on a rainy day when it's spicy and cool

4 serving

Within 60 minutes

난이가있는그곳

Ingredients

Potato

2kg
anchovy broth

1500ml
onion

1/2ea
Carrot

little
Young squash

1/2ea
leek

suitably
Korean style soy sauce

1TS
the liquid of tuna

2TS
crushed garlic

1TS

Cooking Steps: STEP 1/22

Potato small size 18 pieces (approximately 2 kg) 1 onion

STEP 2/22

I make anchovy and kelp broth in advance The broth is about 1,500ml for 4 people

STEP 3/22

Cut the ingredients for the potato ongsim. Half zucchini, half potato, half onion, half carrot, two cheongyang peppers

STEP 4/22

Peel the potatoes

STEP 5/22

Put it in a blender and grind it. (Put water in moderation and grind it well.)

STEP 6/22

Put the potato peeler on top and pour it in with a blender

STEP 7/22

If you squeeze the pillow, the moisture comes out

STEP 8/22

Leave the potatoes in the salty water for about 20 minutes

STEP 9/22

Pour in the water on top

STEP 10/22

If you drain the water from the stomach, the potato starch is white

STEP 11/22

Scrape the potato starch gently with a spoon

STEP 12/22

Mix the dried potatoes and potato starch to make the dough

STEP 13/22

Add 4-5 spoons of potato starch powder to the dough. You can add a little salt to the dough

STEP 14/22

Potato ongsimi is done

STEP 15/22

I'm going to make a round potato ongsimi

STEP 16/22

When the broth boils, add onions and potatoes and boil it

STEP 17/22

Add potato ongsimi. When it's cooked, it floats

STEP 18/22

When Ongshimi is cooked, add zucchini, carrots, and garlic

STEP 19/22

Adjust the seasoning with tuna droplets or soy sauce Add 2 spoons of salted tuna and 1 spoon of soy sauce

STEP 20/22

Pepper powder dabbing

STEP 21/22

Lastly, put in the green onion and boil it for a bit

STEP 22/22

Put it in a bowl. It's done with the spicy and refreshing potato ongsim

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