How to make seasoned water parsley Water parsley Handmade water
Even if it's everyday, I want to make side dishes with vegetables You can eat it all year round, but especially #MinariCooking #MinariChiliSeafood #MinariSeafoodSeafood #MinariSeafood is seasoned raw, but it's delicious because it's slightly blanched and seasoned with vegetables I was thinking about making it raw #Minari geotjeori, but I ate geotjeori with squid, and this time, #Minarinamulgi is blanched and seasoned #Minarinamul Then, why don't you make #MinariSeafoodSeafoodSeafoodSeafoodSeafoodSeafoodSeafood with me? I made a plate of fragrant and fresh MinariSeafood and it went away in one meal. I'm going to buy one more and eat it The recipe is to use measuring cups and measuring spoons 1 big drink = 15ml, 1 small drink = 5ml, 1 cup = 200ml
4 serving
Within 10 minutes
스마일로즈의건강밥상
Ingredients
  • water parsley
    120g
  • Vinegar
    3TS
  • Salt
    0.5TS
  • the liquid of tuna
    1TS
  • plum extract
    1TS
  • crushed garlic
    0.5TS
  • Sesame oil
    0.7TS
  • Sesame
    1TS
Cooking Steps
STEP 1/8
One dan of water parsley was 220g. I made seasoned water parsley and left half of it, and I made it with seasoned squid
STEP 2/8
Water parsley removes yellow or withered leaves, but it's so clean that there's nothing to throw away Put the water parsley in the water and add 3 tablespoons of vinegar. Soak it for 10 to 15 minutes. Wash it in running water at least 3 times and drain it If you grow hydroponics, sometimes leeches come out So if you soak it in vinegar water, put in the coin that came out before, or put the metal in, you'll get leeches come out I used to leave coins behind, but now I have a fruit cleaner or vinegar, so that's good for me
STEP 3/8
Cut off the strong end of the water parsley and cut it into 4-5cm long pieces
STEP 4/8
When the water boils, add salt, water parsley, press it down, and blanch it for about 10 seconds
STEP 5/8
After blanched water parsley, soak the remaining heat in cold water and rinse it quickly, and then strain it through a sieve to remove moisture
STEP 6/8
Put the water parsley in a bowl and mix it gently with plum syrup, crushed garlic, tuna, sesame oil, and then you're done with the seasoned water parsley
STEP 7/8
Put it on a plate and sprinkle sesame seeds It's crunchy and refreshing. It's clean and light
STEP 8/8
As I ate fresh water parsley sprouts for the first time in a while, I felt like my runaway appetite was revived. When I made and ate water parsley salad, I couldn't have had an appetite before going to the dentist. lol
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