Seafood Tteokbokki Home Mac Anju, Enjoy Home Mac in the rainy se
I'm going to eat spicy seafood tteokbokki with a snack that will soothe the dampness of the rainy season
3 serving
Within 30 minutes
감성우먼
Ingredients
  • Tteokbokki and rice cake
    250~300g
  • Seafood
    180g
  • Squid
    1ea
  • fish cake
    2piece
  • onion
    1/2ea
  • Cabbage
    250g
  • leek
    1ea
  • Cheongyang red pepper
    1ea
  • Bun hat noodles
    2ea
  • red pepper paste
    1.5TS
  • Red pepper powder
    1~2TS
  • Soy sauce
    1.5TS
  • Sugar
    1TS
  • Oligosaccharide
    1TS
  • the liquid of tuna
    1TS
  • ground pepper
    little
  • crushed garlic
    0.5TS
  • Water
    650~800ml
Cooking Steps
STEP 1/9
Ingredients for Seafood Tteokbokki >> Dip rice cake and bun hat in water Prepare a living squid and cut it easy to eat Prepare a seafood mix Wash it in running water Prepare other vegetable ingredients in an easy-to-eat size
STEP 2/9
Mix the sauce and make the sauce When the sauce starts to boil, add the rice cake Boil the rice cake for 3 to 5 minutes so that it's seasoned
STEP 3/9
Add fish cake, cabbage, and onions Boil over medium heat for 5 minutes
STEP 4/9
Add the seafood mix and boil it
STEP 5/9
It's a flat cap, so you can boil it for 3 more minutes until it's cooked
STEP 6/9
Put the squid on top
STEP 7/9
I added a bit of red pepper powder at the end to make it spicier Reduce the heat to low and boil it for 3 more minutes
STEP 8/9
Seafood tteokbokki
STEP 9/9
Put a lot on the plate
If you don't have seafood mix, you can add squid and shrimp to make delicious seafood tteokbokki
chicken Recommended recipe
  • 1
    Using Air Fryer: Making Chicken
    4.83(6)
  • 2
    Goobne chicken style without failure to make soy sauce chicken!!
    5.00(6)
  • 3
    Seasoned chicken. Making seasoned chicken sauce
    4.67(6)
  • 4
    Super simple chicken leg chicken (feat. air fryer)
    4.78(9)
Kimchi Recommended recipe
  • 1
    Making homemade Jongwon Baek and green onion kimchi
    4.86(90)
  • 2
    How to make young radish kimchi deliciously
    4.97(143)
  • 3
    Rice thief. It's not hard to make perilla leaf kimchi^^
    4.97(797)
  • 4
    It's easy to copy. Nabak-mul-kimchi
    4.88(40)