Try making spicy stir-fried chicken feet with no smell at home.
Try making stir-fried chicken feet without any smell.
2 serving
Within 30 minutes
요알남Mingstar
Ingredients
  • Chicken feet
    500g
  • Soju
    50ml
  • Garlic
    2piece
  • Ginger
    10g
  • bay leaf
    1piece
  • onion
    1/4ea
  • leek
    1ea
  • the leaves of a crab
    10piece
  • Red pepper powder
    3spoon
  • red pepper paste
    1spoon
  • Soy sauce
    3spoon
  • cooking wine
    1spoon
  • Sugar
    0.5spoon
  • ground pepper
    1little
  • Oyster sauce
    0.5spoon
  • crushed garlic
    1spoon
  • Salt
    1little
  • red pepper oil
    2spoon
Video
Cooking Steps
STEP 1/11
Wash the trimmed chicken feet in cold water to remove the blood.
STEP 2/11
Boil water, soju, garlic, ginger, and bay leaf in a pot.
STEP 3/11
When it boils, add chicken feet and boil for 5 minutes.
STEP 4/11
Wash boiled chicken feet in cold water.
STEP 5/11
Shred the onion.
STEP 6/11
Slice the spring onions at an angle.
STEP 7/11
Cut perilla leaves into appropriate sizes.
STEP 8/11
Make seasoning by adding red pepper powder, red pepper paste, soy sauce, cooking wine, sugar, pepper powder, oyster sauce, minced garlic, and salt.
STEP 9/11
Put chili oil in a pan and stir-fry chicken feet over high heat.
STEP 10/11
When chicken feet are coated with oil, add seasoning and stir-fry.
STEP 11/11
When the seasoning is stir-fried, add all the ingredients and stir-fry.
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