"Twitty Carrot Kimbap Recipe" Spila that makes you eat a lot of
I spent time taking care of my health these days. Especially, I had time to take care of myself while making home-cooked meals. Today's home-cooked meal. Challenge to carrot kimbap! The recipes I referred to when making carrot kimbap are Tweety carrot kimbap recipe, Pyeonstorang Ryu Soo-young recipe
3 serving
Within 60 minutes
요리조리요즘요리
Ingredients
  • Carrot
    2~3ea
  • Seasoned salt
    1t
  • olive oil
    enough
  • instant rice
    2bowl
  • Seasoned salt
    0.5~1t
  • Eggs
    5ea
  • cooking wine
    1t
  • Seasoned salt
    0.5t
Cooking Steps
STEP 1/12
Should I put a lot of oil? According to Ryu Soo-young's recipe, carrots spit out oil even if you put as much oil as possible, so use it to cook other ingredients with that oil, but carrots eat more oil than you think, so it's better to just put it in moderation
STEP 2/12
How much salt? Carrot large size 1 medium size 1 cut and 1t of flavored salt is perfect
STEP 3/12
Instead of chopping knife, it's oxoI used this and it was so perfect and cute carrot noodles
STEP 4/12
Until when should I fry it? It doesn't have any root scent and stir-fry it for 15 minutes until it dies, and it was perfect If you stir-fry it a lot... - Soft texture, light color... - Crunchy texture, carrot scent
STEP 5/12
I like the rice to be salty. I put a lot of sesame seeds, but I think I can put a little less. I put in 2 spoons of rice spatula, but 4 rolls of gimbap came out Taste salt is a must! I added about 1/2t and added it while tasting it
STEP 6/12
Beat in 5 eggs and add 1t of cooking wine and 1/2t of salt to make a fried egg
STEP 7/12
You can cut it after making it into an egg roll
STEP 8/12
1 Tweety Carrot Gimbap is done with egg carrot rice! The advantage is that it is easy to challenge because the color is fine and it looks easy to make. 2 The direction of the seaweed should be vertical to match the length of the ingredients. 3 The more carrots you put in, the better
STEP 9/12
4 If you have seaweed feet, it's better to wrap it tightly, but it's possible without it. There's a lot of carrot oil in seaweed feet... 5 It's harder to cut than I thought Soothingly cut it. If you have a bread knife, I recommend you to use it
STEP 10/12
Carrot kimbap is done!
STEP 11/12
It might be a bit boring to just eat carrot kimbap Kimchi goes well with radish kimchi or Nabak kimchi
STEP 12/12
Soup goes well with egg soup or dried pollack soup I took out dried pollack right away Carrot gimbap is complete!!!
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