Muk Sabal (Umugasari Muk Cooking Muk Cooking Muksa Development B
It's a cold soup recipe that you cook without fire on a hot summer day It's good for diet and cold soup, so it's great for dinner
1 serving
Within 5 minutes
ariel1007
Ingredients
  • a radish salad
    300g
  • Kimchi
    200g
  • Cucumber
    1/3ea
  • Cheongyang red pepper
    1/2ea
  • leek
    10cm
  • Ice
    little
  • crushed garlic
    0.5T
  • Sesame oil
    0.5T
  • give it a second time
    0.5T
  • Korean style soy sauce
    1T
  • Sugar
    0.5T
  • Vinegar
    2T
  • Water
    400ml
  • sesame salt
    1.5T
Cooking Steps
STEP 1/7
Put 0.5T of water back in 400ml and microwave it for about a minute
STEP 2/7
Add 0.5T of minced garlic, 1T of soy sauce, 0.5T of sugar, and 2T of vinegar and mix thoroughly
STEP 3/7
Rinse the agar in cold water
STEP 4/7
Slice cucumber thinly, chop Cheongyang red pepper, green onion thinly, and chop kimchi
STEP 5/7
Put the agar in a bowl and put cucumber, kimchi, green onion, and cheongyang pepper on top
STEP 6/7
Add ice cubes and add 1.5T of sesame salt
STEP 7/7
Pour enough broth and add 0.5T of sesame oil at the end
Cooking review
5.00
score
  • 166*****
    score
    I used acorn jelly and the recipe was the same It's a recipe without broth, so I did it like this and it's delicious^^
    2024-07-11 19:36
chicken Recommended recipe
  • 1
    Using Air Fryer: Making Chicken
    4.83(6)
  • 2
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)
  • 3
    Making seasoned chicken with popcorn chicken
    4.83(6)
  • 4
    "Air fryer chicken" crispy on the outside and moist on the ins
    4.89(38)
Kimchi Recommended recipe
  • 1
    Rice thief popular side dish perilla leaf kimchi golden recipe
    4.97(122)
  • 2
    Ruby's Sweet Potato Stem Kimchi from Jeolla Province
    4.89(36)
  • 3
    It's easy to copy. Nabak-mul-kimchi
    4.88(40)
  • 4
    [Easy and easy] Making clean white kimchi without salted fish
    4.93(69)