Recipe for chicken soup with chives. How to cook chives samgyeta
Sua sisters, me, and husband in turn; these days, the cold has gone around Zhee's house. I desperately need to rejuvenate my body. In times like this, I should eat well and increase my immunity, right? Home-cooked meals support your family's health! Chives chicken soup as a health food group and home meal menu for children and husbands. I made samgyetang :) I bought a chicken for stir-fried chicken with 4 drumsticks and boiled it Give the drumsticks to the Tua sisters and husbandI boiled rice in hot soup and ate it, so I think it'll be very warm to the inside. This time, it's easy to clean and time-saving. Add chives and boil it together at the end. It's more nutritious! When you're sick. Home-made chives chicken soup is the truth. LOL. Your strength is strong :) Please refer to how to cook chicken soup samgyetang and try it as a summer health food :)
4 serving
Within 60 minutes
예꿈이댁
Ingredients
  • For braised spicy chicken
    1.2kg
  • Garlic
    10ea
  • leek
    1ea
  • onion
    1/2ea
  • Water
    2L
  • Soju
    2T
  • Salt
    2T
  • leek
    60g
Cooking Steps
STEP 1/7
Prepare onions, garlic, and green onions for chicken soup
STEP 2/7
All you need to do is clean the prepared chicken for the braised chicken. Please wash it clean in running water and put 2L of water, vegetables, and chicken in a pot Add 2T of soju at this time. If you don't have soju, you can add cooking wine :)
STEP 3/7
Bring to a boil over high heat with the pot lid open When it boils, remove impurities and boil for 5 to 10 minutes
STEP 4/7
Close the lid and boil over medium heat for another 40 to 50 minutes
STEP 5/7
Strain vegetables through a sieve and season the broth with 2T of salt
STEP 6/7
I put the chicken in a stove pot and cut the chives and put them on top of it :)
STEP 7/7
Pour the soup and boil it one more time. If you add salt to the seasoning that's not enough, the hot summer health food, chives, and chicken soup, is complete. :)
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