Beef chop steak
Chop steak made with beef as a gift
2 serving
Within 15 minutes
영2
Ingredients
  • Beef
    300g
  • King oyster mushroom
    2ea
  • Paprika
    1/2
  • onion
    1/2
  • Pork cutlet sauce
    4T
  • Oyster sauce
    2T
  • Ketchup
    4T
  • Oligosaccharide
    2T
Cooking Steps
STEP 1/7
Make the sauce according to the sauce on top.
STEP 2/7
Cut the vegetables into bite-sized pieces.
STEP 3/7
Cut the beef into bite-size pieces.
STEP 4/7
Grill beef quickly over medium heat.
STEP 5/7
When the meat is cooked to a certain extent, add the sliced vegetables and stir-fry them.
STEP 6/7
When the vegetables become transparent, add the sauce.
STEP 7/7
Stir-fry it on high heat for 5 minutes, and when the onion becomes transparent, it's done.
If you grill the meat for a long time, it'll get tough, so stir-fry it quickly
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