Making Spam Matang, Fried Spam, Spam Gangjeong, Spam Pais - Side
It is a good recipe for fried spam and spicy soup for children's side dishes or adult beer. Sweet and salty. It's chewy and addictive.
2 serving
Within 30 minutes
하이디랑
Ingredients
  • canned ham
    200g
  • potato starch
    2TS
  • Cooking oil
    4TS
  • black sesame
    1TS
  • Sugar
    1TS
  • Oligosaccharide
    2TS
  • Water
    2TS
Cooking Steps
STEP 1/8
Cut spam into 2cm pieces.
STEP 2/8
Mix 2 tablespoons of starch in spam.
STEP 3/8
Place 4 tablespoons of cooking oil in a frying pan over medium-low heat and grill spam. You can turn it around and cook it until it's golden brown. Place baked spam on top of a kitchen towel to drain the fat.
STEP 4/8
Put 1 tablespoon of sugar, 2 tablespoon of oligosaccharide, and 2 tablespoon of water in a frying pan and turn it on medium-low heat. Do not stir until it boils. When it boils, add spam and stir and boil it down.
STEP 5/8
At first, the sauce is flourishing.
STEP 6/8
If you boil it down, the sauce will almost boil down. Please turn the light off.
STEP 7/8
Sprinkle black sesame seeds.
STEP 8/8
I put it on a plate. The sweet, salty, and chewy spam matang is good as a side dish for children or as a side dish for adult beer.
When making sugar syrup, do not stir until it boils.
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