Making air fryer mayonnaise garlic bread
Unlike hard bread bought at a bakery with mayonnaise instead of butter, it is a soft and sweet garlic bread with a crispy outside and chewy texture inside.
1 serving
Within 30 minutes
잔근육
Ingredients
  • a plain bread
    1piece
  • Mayonnaise
    1.5T
  • Sugar
    1T
  • crushed garlic
    0.5T
  • Salt
    0.5little
  • parsley powder
    little
Cooking Steps
STEP 1/6
Cut the bread into 3 to 4 pieces in the right size according to the shape.
STEP 2/6
Make sauce in a bowl. Mayonnaise garlic bread sauce ratio is mayonnaise: sugar: minced garlic 3:2:1+ salt 0.5 pinch, add a little parsley powder and mix well.
STEP 3/6
Spread the sauce on the cut bread.You have to apply a lot of sauce to make it chewy after baking.
STEP 4/6
Place bread with sauce in an air fryer basket oven container at intervals and bake at 180 degrees for 8 to 10 degrees. Garlic and sugar are easy to burn, so check them in the middle and grill them.
STEP 5/6
until the color is golden
It's done when it's baked.
STEP 6/6
It looks and tastes like it was bought at a bakery because it's crispy on the outside and soft on the outside.If you cool down the finished garlic bread, you can feel the crispy texture.
Cooking review
5.00
score
  • 151*****
    score
    It's so delicious like garlic bread It was easy to make
    2023-07-31 08:05
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