STEP 1/11
Place washed bean sprouts or bean sprouts under the pot^^ It adds crunchy and cool taste
STEP 2/11
Please put the cut forelimbs on top!
STEP 3/11
Chop the onions and get ready^^
STEP 4/11
Cut the green onions diagonally and get ready!
STEP 5/11
Put it on top of the meat!^^
STEP 6/11
Please also put kimchi cut into bite-sized pieces! Pour in half a cup of water
STEP 7/11
Add a spoon and a half of red pepper paste, please!^^ I added barley red pepper paste, but you can add one and a half spoons of red pepper paste on the market!
STEP 8/11
One and a half spoons of sugar, please!
STEP 9/11
Add a spoonful of cooking wine to remove the smell of the meat
STEP 10/11
Add a spoonful of red pepper powder, please!
STEP 11/11
Boil the meat until it's cooked^^ Stir and mix thoroughly while cooking^^
Just add red pepper paste and sugar and it becomes a delicious stir-fried kimchi!^^ If you're in a hurry, try adding two kinds of seasoning