Jungkook How to make perilla oil makguksu Golden Recipe Simple B
It's a simple dish when you eat alone Today, I was thinking about what to eat for lunch, and I made makguksu to hold a simple noodle dish It's BTS Jungkook's favorite menu, so I'm more attached to it
2 serving
Within 20 minutes
bongbongrecipe
Ingredients
  • Mak noodle
    2serving
  • Soy sauce
    2TS
  • Tzuyu
    2.5TS
  • Scallions
    3ea
  • Water
    1/2cup
  • Sesame
    3TS
  • seaweed flakes
    3TS
Cooking Steps
STEP 1/10
Please prepare the ingredients
STEP 2/10
I'm going to make the sauce three tablespoons of sesame salt
STEP 3/10
two tablespoons of soy sauce
STEP 4/10
1.5 tablespoons of tsuyu
STEP 5/10
five tablespoons of perilla oil
STEP 6/10
Boil buckwheat noodles in boiling water for 7 to 8 minutes. (Refer to the cooking time behind the bag.)
STEP 7/10
Soak the boiled buckwheat noodles in cold water, mix until starch is gone, and drain on a strainer
STEP 8/10
Mix the prepared sauce in the drained buckwheat noodles (adjust the amount of sauce while tasting it)
STEP 9/10
Add half a cup of water to 1 tablespoon of tsuyu
STEP 10/10
Put seaweed flakes on top and pour in the tzuyu
If you mix it, it's absorbed, so you can enjoy the perilla oil makguksu You can add perilla oil to make it greasy, but the tzuyu oil also helps to make it less greasy. (You can take it out according to your preference.)
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