Making Tteokgalbi Sprout Ssam, a diet dish that brings back your
These days, summer suddenly started, so my appetite dropped because it was hot every day. So I was thinking about what I could eat simply, and I saw the rice paper at home. A lot of people eat spring rolls when they're on a diet. So today, we're going to make short rib patties with cold mustard sauce.
1 serving
Within 10 minutes
레몬콩
Ingredients
  • Grilled short rib patties
    6ea
  • a sprout leaf
    1handful
  • Radish sprouts
    1handful
  • Cucumber
    1/2ea
  • Radish wraps
    6piece
  • rice paper
    6piece
  • Honey
    1spoon
  • Mustard
    1ts
  • Vinegar
    1.5spoon
  • thick soy sauce
    1spoon
  • Water
    1spoon
Cooking Steps
STEP 1/11
I'll make the sauce first. Add all the sauce ingredients and mix them evenly. Taste it and add a little bit of salt if you're bored. If the sweetness is not enough, add a little more honey. Keep the sauce cool in the refrigerator.
STEP 2/11
Shred the cucumber.
STEP 3/11
I'll prepare the sprouts and radish sprouts by washing them clean.
STEP 4/11
Next, grill the grilled short rib patties that will go inside until golden brown.
STEP 5/11
It is good to cut well-roasted short rib patties into long pieces so that they are easy to roll. We're done preparing the ingredients, so we're going to start rolling them.
STEP 6/11
First, soak the rice paper in hot water.
STEP 7/11
Place radish slices on top of soaked rice paper.
STEP 8/11
And put sliced cucumbers, sprouts, and radish sprouts on top.
STEP 9/11
Please add the grilled short rib patties, too.
STEP 10/11
And roll it up. It's very simple, right?
STEP 11/11
It's done!
It is even more delicious if you add your favorite fruits or vegetables such as bell peppers, paprika, and apples. Taste the sauce and add a little salt if you're bored. Sugar is also possible instead of honey, but sugar is the enemy when dieting, so please avoid it if you can.
Kimchi Recommended recipe
  • 1
    How to make green onion kimchi sweetly and deliciously
    4.95(239)
  • 2
    Making young radish kimchi
    4.92(37)
  • 3
    savory and delicious simple geotjeori kimchi, cabbage geotjeori,
    4.92(61)
  • 4
    It's great in the summer!! young radish kimchi
    4.98(96)
Japchae Recommended recipe
  • 1
    How to make non-soggy japchae! It's easier than you think
    5.00(16)
  • 2
    How to make japchae delicious so that it doesn't get soggy
    4.92(240)
  • 3
    Golden recipe for making japchae
    4.83(30)
  • 4
    Let's captivate your appetite with the holiday food's ever-prese
    4.83(12)