Onion kimchi. Try eating 100g of onions significantly reduces bl
Even if you eat fresh onions raw, they are sweet and crunchy..It's really good, right? Onion kimchi that you can eat more deliciously if you make it now! Eating 100g of onions a day significantly reduces blood sugar levels and breaks down lipids in the body such as triglycerides and cholesterol and releases them out of the body
4 serving
Within 20 minutes
즐거운날랄라
Ingredients
  • onion
    3ea
  • Scallions
    10ea
  • salted anchovies
    5TS
  • plum extract
    2TS
  • Starch syrup
    5TS
  • Red pepper powder
    7TS
  • Sesame
    1TS
Video
Cooking Steps
STEP 1/5
Peel the onions, wash them clean, and cut them into appropriate sizes Cut the chives into 3 or 4 pieces
STEP 2/5
Add 5 tablespoons of anchovy sauce to the onion and marinate well
STEP 3/5
Mix 2 tablespoons plum extract, 1 tablespoon starch syrup, 5 tablespoon red pepper powder, and 1 tablespoon sesame
STEP 4/5
Don't throw away the salted fish sauce and mix them all in the sauce again
STEP 5/5
Put pickled onions, chives, and sauce in a generous bowl and marinate well Leave at room temperature for half a day and refrigerate ^^
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