Children's favorite recipe for butter rice margarine rice Gochuj
When I wake up in the morning and it's so annoying to cook, I sometimes think of very simple butter rice that I often make when I was young In my house, I don't just mix butter with rice, but I stir-fry butter and corn and red pepper paste. When I think of the taste, I sometimes cook it^^~ Red pepper paste butter rice that's perfect for a simple meal! Try it today
2 serving
Within 15 minutes
두율이아빠
Ingredients
  • instant rice
    450g
  • Kimchi
    170g
  • Butter
    30g
  • red pepper paste
    60g
Video
Cooking Steps
STEP 1/11
Wash about 1 cup of water in a 200cc cup. Originally, I use corn, but I don't have it today, so I replaced it with kimchi. If you're going to use corn, you can scoop 3-4 tablespoons and use it.
STEP 2/11
Cut the kimchi into small pieces, and if you put one cup in a 200cc cup, it comes out about 170-180g.
STEP 3/11
Instead of salt-free and low-salt butter, cut 2 pieces into 1 piece of pinky.
STEP 4/11
The shape of the butter is different and the size of each person's finger is different, so you can put 30g in the weight.
STEP 5/11
Melt the butter over medium-low heat. Butter burns faster than I thought, so please turn it to medium-low heat. After washing in water, add the drained kimchi and stir-fry for about 1 minute and 30 seconds to 2 minutes.
STEP 6/11
Add about 450g, slightly more than 2 bowls of . One instant rice is about 210g, so please keep that in mind
STEP 7/11
Keep low heat and stir-fry 2 minutes or so, scattering the rice grains as much as possible, evenly distributing the butter.
STEP 8/11
Scoop the red pepper paste with a spoon and add 2 spoons. Be careful not to spread to the high peak because it can be too much red pepper paste if you scoop it too much.
STEP 9/11
Keep low heat inside and stir-fry it for 2 to 3 minutes so that the white rice doesn't show.
STEP 10/11
After frying it all, spread the rice evenly and leave it for 20 to 30 seconds to make the rice grains and butter pressed by the heat of the pan two to three times.
STEP 11/11
When there's not much food in the refrigerator, you can stir-fry it and eat it. If you have seaweed, wrap it in seaweed and eat it! A simple meal! Like it!
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