Making potato chips perfectly at home
Make the perfect potato chips at home, too. It's really easy.
2 serving
Within 20 minutes
모노핑크
Ingredients
  • Potato
    2ea
  • Cooking oil
  • Parmesan cheese
    1~2TS
Cooking Steps
STEP 1/6
Peel the potatoes.
STEP 2/6
Slice it as thin as possible.
STEP 3/6
Soak in cold water for about 15 minutes.
STEP 4/6
Drain potatoes with a kitchen towel.
STEP 5/6
Fry brown in preheated oil.
STEP 6/6
Sprinkle with cheese and mix.
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