Making cream latteCream latte recipeHome cafe recipe
I'll introduce a soft and thick cream latte recipe
1 serving
Within 10 minutes
효니
Ingredients
  • Whipping cream
    35g
  • Whipping cream
    35g
  • Sugar
    10g
  • Ice
    suitably
  • Milk
    110ml
  • Espresso
    2shot
  • cocoa powder
    little
Cooking Steps
STEP 1/11
Add 35g of animal whipped cream and 35g of vegetable whipped cream to the jug
STEP 2/11
Add 10g of sugar
STEP 3/11
Mix it with a whisk
STEP 4/11
As shown in the picture, when you lift the whisk, whip it until it has horns
STEP 5/11
Fill the cup with 40% ice
STEP 6/11
Add 110ml of milk
STEP 7/11
Add 4 spoons of cream
STEP 8/11
Put down 2 shots of espresso
STEP 9/11
Add a spoonful of cream base and make it look like you're making horns
STEP 10/11
Lastly, add cocoa powder
STEP 11/11
Cream latte is done!
Japchae Recommended recipe
  • 1
    [Golden recipe for japchae] How to make japchae
    4.93(14)
  • 2
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
  • 3
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)
  • 4
    How to make bean sprout japchae
    4.97(30)
Kimchi Recommended recipe
  • 1
    [Simple bossam kimchi] Anyone can do it!
    4.94(218)
  • 2
    [How to make water kimchi] Simple way to make water kimchi
    4.90(101)
  • 3
    Copy the convenience store ticket, fried kimchi!
    4.93(118)
  • 4
    Short soup with young radish kimchi
    4.98(41)