Prepare only braised chives that are good for various use.
Add soy sauce to chives and boil them down. It's really good if you put it in kimbap.
4 serving
Within 30 minutes
요알남Mingstar
Ingredients
  • leek
    500g
  • Cooking oil
    4spoon
  • thick soy sauce
    80ml
Video
Cooking Steps
STEP 1/5
Wash and prepare chives.
STEP 2/5
Drain the washed chives.
STEP 3/5
Put cooking oil and chives in a pan and stir-fry over high heat.
STEP 4/5
When the chives die, add soy sauce.
STEP 5/5
Add soy sauce and boil it down over medium heat.
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