Stir-fried beef mushrooms, dinner side dish, eye side dish
Steak beef is stir-fried with mushroom and simple seasoning.
2 serving
Within 10 minutes
라피네
Ingredients
  • Beef
    300g
  • Mini pine mushroom
    10ea
  • Garlic
    10piece
  • Cooking oil
  • Oyster sauce
    0.5T
  • Sesame
  • Salt
Cooking Steps
STEP 1/8
Slice the garlic thickly and slice the mini pine mushrooms thickly as long as they are.
STEP 2/8
Grease the pan.
STEP 3/8
And grill three beef on medium heat.
STEP 4/8
Cut the meat into bite-size pieces and cook it.
STEP 5/8
When the meat is almost cooked, add the sliced garlic and stir-fry.
STEP 6/8
When garlic becomes transparent, add mushrooms and stir-fry them.
STEP 7/8
If the mushroom is glossy, add 0.5T of oyster sauce and mix it well and sprinkle it on top.
STEP 8/8
Put it on a plate and enjoy it
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