Le Serafim Dried Mango Yogurt Dried Mango Slice Greek Yogurt Mak
1 serving
Within 999 minutes
춤추는루나
Ingredients
  • Yogurt
    100g
  • Mango
    50g
Cooking Steps
STEP 1/6
The dried mango slices have sugar, so choose plain yogurt with low sugar.
STEP 2/6
Cut the dried mango slices into bite-size pieces with scissors. Mangoes are the king of tropical fruits. Mango contains a lot of vitamins A, C, and D and is rich in carotene, which is good for skin beauty and diet!
STEP 3/6
Add 70g of yogurt first.
STEP 4/6
Place sliced dried mango slices on top of yogurt.
STEP 5/6
Pour 30g of yogurt over the mango. You have to make sure that mango and yogurt mix well
STEP 6/6
Put the yogurt with dried mango slices in the refrigerator and take out the mango yogurt in the refrigerator the next day. Store in the refrigerator for at least 8 hours!
Mango yogurt tastes like a fish cake? Dried mangoes were moist and soft because of the moisture in the yogurt while in the refrigerator. It feels like mango jelly. It was amazing that the sugar from the dried mango slice permeated the yogurt and tasted sweet even though it was a sugar-free yogurt. And the dried mango slices absorbed lactose into the yogurt, making it a thick Greek yogurt. While eating, I was like, "What's this?!" "It's crazy." Mango is like jelly, yogurt is thick and sweet, and I'm curious about how other dried fruits will feel. All you need is dried mango slices and plain yogurt, and it's easy and easy to make Greek yogurt! I highly recommend it for those who are lazy. I'll have to keep a lot of dried mangoes.
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