How to make cabbage, carrot, tofu, and fried rice
I put cabbage, carrot tofu, fried rice, and wrapped gimbap. It was delicious, but the gimbap was not tightly wrapped, so I thought it would be good to eat it as fried rice. I just made it with fried rice this time. It is a healthy fried rice with the sweet taste of cabbage and vegetables and the savory taste of savory tofu. The ingredients are healthy, so it's a vegetarian dish, so it's suitable as a vegan dish, and it's nutritious enough to finish with one plate. It reduces the amount of carbohydrate and fills it with vegetables and tofu, making it a good meal for diet.
2 serving
Within 30 minutes