How to make tomato smoothie Peel tomatoes How to make tomato jui
When you see a red tomato, the doctor's face turns blue. Let's beat the heat by making a cool smoothie with healthy tomatoes.
2 serving
Within 30 minutes
하이디랑
Ingredients
  • Tomato
    570g
  • Ice
    suitably
  • Honey
    3TS
  • Yogurt
    150ml
Cooking Steps
STEP 1/12
I prepared tomatoes.
STEP 2/12
It's better to take off the top of the tomato and store it. Mold can form on the tip. Wash the tomatoes clean.
STEP 3/12
Cut the tomatoes into ten cubes at a depth of one centimeter deep. It's better if you cut the bottom of the tomato.
STEP 4/12
When the water boils over high heat, add tomatoes.
STEP 5/12
Turn off the light when the cut is made.
STEP 6/12
If you soak it in ice water for 1 minute, the skin of the tomato will peel off better.
STEP 7/12
The tomato peels off very well.
STEP 8/12
Cut the peeled tomatoes into quarters and freeze them in the freezer for about two hours.
STEP 9/12
Place frozen tomatoes in a deep bowl and add 3 tablespoons of honey. Please add or subtract honey to your liking.
STEP 10/12
I put in a 150ml bottle of yogurt. You can add milk instead of yogurt.
STEP 11/12
Change it with a hand blender. I ground it slightly so that the grains could be chewed.
STEP 12/12
It's a delicious tomato dish if you make it with smoothie or juice.
Blanch tomatoes and soak them in ice water to peel them better.
Japchae Recommended recipe
  • 1
    It's simple and delicious with Jongwon Baek japchae universal so
    5.00(12)
  • 2
    One pan japchae that doesn't stir-fry the ingredients separately
    5.00(17)
  • 3
    a quick-cooked japchae
    4.91(33)
  • 4
    Making delicious japchae, beef japchae that doesn't get soggy
    5.00(14)
chicken Recommended recipe
  • 1
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 2
    How to make fried chicken at home
    5.00(8)
  • 3
    Crispy fried chicken
    5.00(5)
  • 4
    [Chicken teriyaki] A dish that you can enjoy at home on weekends
    4.87(166)