STEP 1/12
First, make a cut on a sausage If you boil the sausage in boiling water and bake it, it will be more chewy!! I pass because I'm too lazy
STEP 3/12
Slice half an onion and add paprika if you have one!!
STEP 4/12
1/3 red pepper paste, 1/2 minced garlic, 5 ketchup, 1 dark soy sauce, 1/2 sugar, 3 oligosaccharides or starch syrup, and a little pepper to make sauteed sausage sauce!!You can add oyster sauce to suit your tasteIt's usually made with ketchup, but I made it with a little bit of red pepper paste to make it slightly spicy!
STEP 5/12
Grease and start baking sausages
STEP 6/12
It tastes better if you grill it on low heat for a long time. Of course, the smell is also good
STEP 7/12
When the sausage cuts open and turns golden, add sliced onions and stir-fry them together
STEP 8/12
The onions are transparent, and when it's done, it's time to put in the sauce!!
STEP 10/12
Stir-fry until the sauce mixes well, and you're done!!!
STEP 11/12
If you sprinkle sesame seeds, it looks more delicious.
STEP 12/12
Stir-fried sausage that you can make quickly if you just make the sauce!