Stir-fried sausage recipe
It's easy to make, but it's easier to eat, so it goes away quickly!! Start making stir-fried sausages that are good for children as a side dish or as a side dish for beer!!
3 serving
Within 10 minutes
고구미
Ingredients
  • Vienna sausage
    30ea
  • onion
    1/2ea
  • red pepper paste
    1/3spoon
  • crushed garlic
    1/2spoon
  • Ketchup
    5spoon
  • thick soy sauce
    1spoon
  • Sugar
    1/2spoon
  • Oligosaccharide
    3spoon
  • ground pepper
    little
  • Sesame
    little
Cooking Steps
STEP 1/12
First, make a cut on a sausage If you boil the sausage in boiling water and bake it, it will be more chewy!! I pass because I'm too lazy
STEP 2/12
Like this!
STEP 3/12
Slice half an onion and add paprika if you have one!!
STEP 4/12
1/3 red pepper paste, 1/2 minced garlic, 5 ketchup, 1 dark soy sauce, 1/2 sugar, 3 oligosaccharides or starch syrup, and a little pepper to make sauteed sausage sauce!!You can add oyster sauce to suit your tasteIt's usually made with ketchup, but I made it with a little bit of red pepper paste to make it slightly spicy!
STEP 5/12
Grease and start baking sausages
STEP 6/12
It tastes better if you grill it on low heat for a long time. Of course, the smell is also good
STEP 7/12
When the sausage cuts open and turns golden, add sliced onions and stir-fry them together
STEP 8/12
The onions are transparent, and when it's done, it's time to put in the sauce!!
STEP 9/12
Add the sauce
STEP 10/12
Stir-fry until the sauce mixes well, and you're done!!!
STEP 11/12
If you sprinkle sesame seeds, it looks more delicious.
STEP 12/12
Stir-fried sausage that you can make quickly if you just make the sauce!
Cooking review
5.00
score
  • 187*****
    score
    Oh, it's so good It's good even if you use a spoonful of ketchup
    2023-05-27 16:49
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