Name: Making Red Bean Manju Good to Gift Parents' Day Teacher's Day Ho
Total time: 60 min
Yield: 4
Ingredients: Sugar 70g; Starch syrup 7g; egg 1ea; Gravity powder 165g; Baking powder 1g; baking soda 1.25g; Salt 1.5g; condensed milk 20g; red bean paste 300g; red bean paste 300g; Walnut 10piece; an egg yolk 1ea

10K Recipe

Making Red Bean Manju Good to Gift Parents' Day Teacher's Day Ho

Let me introduce you the red bean paste that I made for my parents and parents-in-law on Parents' Day. The response from my family was very hot :) Red bean paste is easier to make than I thought and more luxurious, so it's a good baking to give as a gift Make homemade manju with simple ingredients of sediment and walnut and give it to them as a gift

4 serving

Within 60 minutes

윤토피아

Ingredients

Sugar

70g
Starch syrup

7g
egg

1ea
Gravity powder

165g
Baking powder

1g
baking soda

1.25g
Salt

1.5g
condensed milk

20g
red bean paste

300g
red bean paste

300g
Walnut

10piece
an egg yolk

1ea

Cooking Steps: STEP 1/16

Beat in eggs and add ingredients

STEP 2/16

Whip it with a hand mixer and stabilize it at a low speed when it becomes thick

STEP 3/16

Add all the powders and mix well with a spatula

STEP 4/16

Put it in a plastic bag and spread it out to a certain thickness and refrigerate it

STEP 5/16

Divide the red bean paste into 30g pieces and make it round

STEP 6/16

Sprinkle the work surface with powder and touch the dough to make it flexible for molding

STEP 7/16

Divide the dough into 20g pieces

STEP 8/16

Make it round and get ready

STEP 9/16

Spread the dough in a circle and top with the divided sediment

STEP 10/16

Use Hera to push the sediment and wrap the dough with your hands

STEP 11/16

If you don't have Hera, roll it gently with your hands and put the dough on top

STEP 12/16

Please pan it on the panning

STEP 13/16

Place walnuts on top of dough and shape them by pressing

STEP 14/16

Brush the egg yolk

STEP 15/16

Please bake it in the oven

STEP 16/16

You can cook it until it's golden brown

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