Oatmeal pork cutlet made from oatmeal without bread crumbs Mom's
I think it's the best side dish that no one hates pork cutlet. My child also eats it once a week I made it delicious and healthy with savory oatmeal without bread crumbs
4 serving
Within 30 minutes
콩새댁레시피
Ingredients
  • Sirloin with pork
    5piece
  • Eggs
    2ea
  • oatmeal
    180g
  • Flour
    1cup
  • Soy sauce
    1TS
  • a beautiful forest
    1TS
  • onion
    1/2ea
  • ground pepper
    little
Cooking Steps
STEP 1/4
Buy pork for pork cutlet, remove fat and gently cut.
STEP 2/4
Grind pan-fried soy sauce, mirin and onion and marinate in refrigerator for 30 minutes.
STEP 3/4
Coat pork with batter in order of flour, egg water, and oatmeal.
STEP 4/4
Add enough oil and fry
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