STEP 1/11
Chop the onion into about 0.5cm thick pieces.
STEP 2/11
Cut chives into about 5cm long pieces.
STEP 3/11
Chop the green onions, cheongyang peppers, red peppers round.
STEP 4/11
Boil the ramen noodles in boiling water and rinse them in cold water.
STEP 5/11
Grease a heated pan with cooking oil and stir-fry onions, green onions, cheongyang peppers, and red peppers over high heat.
STEP 6/11
Stir-fry it to a certain extent, then add shrimp and cooking wine and stir-fry.
STEP 7/11
When the shrimp is cooked, add sugar, ramen powder, oyster sauce, ketchup, vinegar, and fish sauce and stir-fry.
STEP 8/11
Add the boiled ramen, mix it well, and stir-fry it, and then push it to one side of the pan.
STEP 9/11
Add eggs, scramble, and mix together.
STEP 10/11
Add bean sprouts and chives and stir-fry quickly.
STEP 11/11
Put it in a bowl and sprinkle peanut powder to complete it.