How to make stir-fried dried anchovies~ Braised medium anchovies
Stir-fried anchovies. I put a lot of things in it, but these days, I often make stir-fried anchovies with chili peppers. It's stir-fried anchovies with anchovies and stir-fry them in soy sauce.
1 serving
Within 20 minutes
노란장미
Ingredients
  • Chili peppers
    200g
  • Anchovy
    80g
  • Soy sauce
    1/2
  • Water
    1/2
  • Sugar
    1/2
  • Cooking oil
    1
  • Oligosaccharide
    1
  • Sesame oil
    1
  • Sesame
Cooking Steps
STEP 1/12
Kkari peppers are a little small and soft. It's less spicy when it's not hard. When I buy them at the mart, I don't like to touch them in the bag, but I choose colors and small ones.
STEP 2/12
Wash it with water and pour water so that the peppers are submerged
STEP 3/12
Take it out, open the top, and cut the big ones in half with scissors
STEP 4/12
When you have time for medium-sized anchovies, prepare them and put them in a bag It's not that much even if I trim it for a long time
STEP 5/12
Stir-fry anchovies prepared without oil in a royal pan over medium-low heat and serve them without moisture
STEP 6/12
Rinse the anchovies with pan water to remove the anchovies and lower the temperature
STEP 7/12
Add soy sauce, sugar, water, and mirin and boil it
STEP 8/12
Put in the chili pepper and stir-fry it. When the chili is out of breath, you eat it raw, so you don't stir-fry it for a long time
STEP 9/12
Add stir-fried anchovies and mix them I didn't put cooking oil in the soy sauce today Add cooking oil and stir-fry it
STEP 10/12
Sweet and glossy with oligosaccharide
STEP 11/12
Sesame oil
STEP 12/12
Wrap it up with sesame seeds
Cooking review
5.00
score
  • 987*****
    score
    Thank you for teaching me easily so that even beginners can follow me.
    2025-02-17 18:30
  • 924*****
    score
    I made it delicious and ate it^^ Thank you. I like simple recipes It's simple and delicious, so I really like it. LOL
    2023-10-10 19:58
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