31-month-old baby side dish, baby beef soboro recipe
It's a recipe for baby side dishes and baby beef soboro.
5 serving
Within 30 minutes
평범한흔남
Ingredients
  • Steamed beef
    200g
  • leek
    30g
  • Baby soy sauce
    2T
  • cooking wine
    1T
  • crushed garlic
    1T
  • Oligosaccharide
    1T
  • Sesame
    1T
  • Cooking oil
    1T
Cooking Steps
STEP 1/8
Use kitchen towels to remove blood from beef brisket.
STEP 2/8
Put the beef in a bowl, add 2T of baby soy sauce, 1T of cooking wine, 1T of oligosaccharide, 1T of minced garlic, mix well, and wait for a while.
STEP 3/8
Chop 30g of green onion very finely.
STEP 4/8
Pour 1T of cooking oil in a heated frying pan and stir-fry green onions.
STEP 5/8
When the green onion is golden, stir-fry all the beef brisket.
STEP 6/8
Stir-fry the meat as you press it so that it doesn't lump.
STEP 7/8
If the moisture comes out as shown in the picture, stir-fry it until the moisture disappears.
STEP 8/8
When all the moisture is gone, spray 1T of sesame seeds to finish.
This is a recipe for side dishes that my 31-month-old daughter actually eats. -It can be served as a side dish, but it can also be used as an ingredient for rice balls or fried rice in rice.
Cooking review
5.00
score
  • 130*****
    score
    I made it since this morning to make gimbap, and it's delicious
    2024-09-14 10:13
  • 407*****
    score
    It's delicious. It's an all-round side dish It's delicious even if my mom eats it I did 100g and it's over with one meal LOL(Eating well)
    2024-01-22 19:00
  • 673*****
    score
    It was very simple and I ate it well done. Make as much as you want, and it's good to use yogi jogi!
    2023-10-12 12:21
  • 549*****
    score
    It's a good side dish Thank you.
    2023-08-08 13:41
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